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    The disparity between a restaurant's price and food quality rises in direct proportion to the size of the pepper mill.

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Their steaks are often good, but the lobsters-with claws the size of Arnold Schwarzenegger's forearms-are as glazed and tough as read more

Their steaks are often good, but the lobsters-with claws the size of Arnold Schwarzenegger's forearms-are as glazed and tough as most of the customers.

by Malcolm S. Forbes Found in: Restaurants Quotes,
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A restaurant is a fantasy-a kind of living fantasy in which diners are the most important members of the cast.

A restaurant is a fantasy-a kind of living fantasy in which diners are the most important members of the cast.

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A well-run restaurant is like a winning baseball team. It makes the most of every crew member's talent and takes read more

A well-run restaurant is like a winning baseball team. It makes the most of every crew member's talent and takes advantage of every split-second opportunity to speed up service.

by David Ogilvy Found in: Restaurants Quotes,
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If Broadway shows charge preview prices while the cast is in dress rehearsal, why should restaurants charge full price when read more

If Broadway shows charge preview prices while the cast is in dress rehearsal, why should restaurants charge full price when their dining room and kitchen staffs are still practicing?

by Marian Burros Found in: Restaurants Quotes,
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