Carlos had a puncture and I was in his dust for a time. Then he caught me and we let read more

Carlos had a puncture and I was in his dust for a time. Then he caught me and we let him passed. Then Hiroshi came back at me and we were all running closely together until I collected a rear-right slow puncture and that cost me the chance of winning the stage.

Most people live and die with their music still unplayed. They never dare to try.

Most people live and die with their music still unplayed. They never dare to try.

I've never been able to play defense in my life. I knew that from the first second on the floor, read more

I've never been able to play defense in my life. I knew that from the first second on the floor, I was going to be dominated on the defensive side.

Records aren't what come to mind. The markets are improving, but they're not red hot. Local employers are still moving read more

Records aren't what come to mind. The markets are improving, but they're not red hot. Local employers are still moving with caution.

We have money saved up for the trip, so the cost of gasoline is less important than its availability. Our read more

We have money saved up for the trip, so the cost of gasoline is less important than its availability. Our biggest concern is needing to refuel along the way in North Carolina, South Carolina or Georgia, without being able to find any gasoline.

I was really tired of words like 'plus size,' 'round' and 'large.' I thought, 'Come on, we're fat.'

I was really tired of words like 'plus size,' 'round' and 'large.' I thought, 'Come on, we're fat.'

Ivory Coast is a good team and has an advantage because it's just played the African Cup final. Although Spain read more

Ivory Coast is a good team and has an advantage because it's just played the African Cup final. Although Spain hasn't played for a while, I hope the players can put on a good display.

I like to prepare dough ahead for pizza crusts too. Whenever I bake loaves of whole wheat, anadama, herb, or read more

I like to prepare dough ahead for pizza crusts too. Whenever I bake loaves of whole wheat, anadama, herb, or other breads . . . I just mix up a little extra, package the dough in onepound lots, and freeze it right alongside my other ingredients. Thenùwhen pizza day rolls aroundùall I have to do is go to the freezer and select one container of crust, one sauce, one sausage, and one cheese . . . thaw everything . . . roll out the dough and spread on the sauce, sausage, and cheese . . . bake my creation at 450?F for about 15 minutes or until the cheese is slightly browned . . . and 'serve 'er up' to a hungry family of four.

I’ve learned that whenever I decide something with an open heart, I usually make the right decision.

I’ve learned that whenever I decide something with an open heart, I usually make the right decision.