You May Also Like / View all maxioms
I spend a lot of time writing in New York.
I spend a lot of time writing in New York.
Our struggling offense finally caught up to us. We couldn't hit in clutch situations. That is their best guy, and read more
Our struggling offense finally caught up to us. We couldn't hit in clutch situations. That is their best guy, and he knows what he is doing and he pitched out of some jams.
We expect those room rates to increase another 6-8 percent this year.
We expect those room rates to increase another 6-8 percent this year.
I'd love to come back, but I think they're pretty well set. I'll be playing somewhere. The league is going read more
I'd love to come back, but I think they're pretty well set. I'll be playing somewhere. The league is going to have to drag me off the floor.
It was established originally as a living monument to the World War One veterans.
It was established originally as a living monument to the World War One veterans.
[Hudson put himself in the playoff a difficult spot when, from the middle of the fairway, he pulled his second read more
[Hudson put himself in the playoff a difficult spot when, from the middle of the fairway, he pulled his second shot left of the tee box on No. 2.] He made an unbelievable recovery (to get on the green) from where he was … sometimes you get the breaks and sometimes you don’t, ... That’s golf. I couldn’t be prouder of Rob and the rest of the entire team. Six under on this course is absolutely phenomenal. Nobody else was under par and we’ve got some tremendous golfers in this conference.
It was important for us to be patient and see what they were giving us.
It was important for us to be patient and see what they were giving us.
We wanted to make a version that wasn't so disturbing that you couldn't put it in a family movie,
We wanted to make a version that wasn't so disturbing that you couldn't put it in a family movie,
Our food service director has testified at state and federal hearings concerning food service nutrition.
Our food service director has testified at state and federal hearings concerning food service nutrition.
