When I demanded of my friend what viands he preferred,
He quoth, "A large cold bottle, and a small read more

When I demanded of my friend what viands he preferred,
He quoth, "A large cold bottle, and a small hot bird!"

(For many walk, of whom I have told you often, and now tell you
even weeping, that they are read more

(For many walk, of whom I have told you often, and now tell you
even weeping, that they are the enemies of the cross of Christ:
Whose end is destruction, whose God is their belly, and whose
glory is in their shame, who mind earthly things.)

God never sendeth mouth but he sendeth meat.

God never sendeth mouth but he sendeth meat.

Oh, herbaceous treat!
'Twould tempt the dying anchorite to eat;
Back to the world he'd turn his read more

Oh, herbaceous treat!
'Twould tempt the dying anchorite to eat;
Back to the world he'd turn his fleeting soul,
And plunge his fingers in the salad bowl;
Serenely full the epicure would say,
"Fate cannot harm me,--I have dined to-day."

They say fingers were made before forks, and hands before knives.

They say fingers were made before forks, and hands before knives.

Therefore I say unto you, Take no thought for your life, what ye
shall eat, or what ye shall read more

Therefore I say unto you, Take no thought for your life, what ye
shall eat, or what ye shall drink; nor yet for your body, what ye
shall put on. Is not the life more than meat, and the body more
than raiment?

I fear it is too choleric a meat.
How say you to a fat tripe finely broiled?

I fear it is too choleric a meat.
How say you to a fat tripe finely broiled?

Master, if you do, expect spoon-meat, or bespeak a long spoon.

Master, if you do, expect spoon-meat, or bespeak a long spoon.

Think of the man who first tried German sausage.

Think of the man who first tried German sausage.