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  14  /  18  

Fat paunches have lean pates, and dainty bits
Make rich the ribs, but backrout quite the wits.

Fat paunches have lean pates, and dainty bits
Make rich the ribs, but backrout quite the wits.

by William Shakespeare Found in: Eating Quotes,
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  10  /  22  

A stomach that is seldom empty despises common food.
[Lat., Jejunus raro stomachus vulgaria temnit.]

A stomach that is seldom empty despises common food.
[Lat., Jejunus raro stomachus vulgaria temnit.]

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  14  /  16  

I will make an end of my dinner--there's pippins and seese to
come.

I will make an end of my dinner--there's pippins and seese to
come.

by William Shakespeare Found in: Eating Quotes,
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  17  /  25  

What baron or squire
Or knight of the shire
Lives half so well as a holy friar.

What baron or squire
Or knight of the shire
Lives half so well as a holy friar.

by John O'keefe Found in: Eating Quotes,
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  12  /  19  

I fear it is too choleric a meat.
How say you to a fat tripe finely broiled?

I fear it is too choleric a meat.
How say you to a fat tripe finely broiled?

by William Shakespeare Found in: Eating Quotes,
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  11  /  19  

And in that day did the Lord God of hosts call to weeping, and to
mourning, and to baldness, read more

And in that day did the Lord God of hosts call to weeping, and to
mourning, and to baldness, and to girding with sackcloth:
And behold joy and gladness, slaying oxen, and killing sheep,
eating flesh, and drinking wine: let us eat and drink; for to
morrow we shall die.

by Bible Found in: Eating Quotes,
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  18  /  14  

He pares his apple that will cleanly feed.

He pares his apple that will cleanly feed.

by George Herbert Found in: Eating Quotes,
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  12  /  10  

Your supper is like the Hidalgo's dinner; very little meat, and a
great deal of tablecloth.

Your supper is like the Hidalgo's dinner; very little meat, and a
great deal of tablecloth.

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  27  /  22  

Whether woodcock or partridge, what does it signify, if the taste
is the same? But the partridge is dearer, read more

Whether woodcock or partridge, what does it signify, if the taste
is the same? But the partridge is dearer, and therefore thought
preferable.

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