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To make a ragout, first catch your hare.
[Fr., Poure faire un civet, prenez un lievre.]
To make a ragout, first catch your hare.
[Fr., Poure faire un civet, prenez un lievre.]
Ever a glutton, at another's cost,
But in whose kitchen dwells perpetual frost.
Ever a glutton, at another's cost,
But in whose kitchen dwells perpetual frost.
Her that ruled the rost in the kitchen.
Her that ruled the rost in the kitchen.
She would have made Hercules have turned spit, yea, and have
cleft his club to make the fire too.
She would have made Hercules have turned spit, yea, and have
cleft his club to make the fire too.
And nearer as they came, a genial savour
Of certain stews, and roast-meats, and pilaus.
Things which read more
And nearer as they came, a genial savour
Of certain stews, and roast-meats, and pilaus.
Things which in hungry mortals' eyes find favour.
Cookery is become an art, a noble science; cooks are gentlemen.
Cookery is become an art, a noble science; cooks are gentlemen.
"Very well," cried I, "that's a good girl; I find you are
perfectly qualified for making converts, and so read more
"Very well," cried I, "that's a good girl; I find you are
perfectly qualified for making converts, and so go help your
mother to make the gooseberry bye."
Would the cook were o' my mind!
Would the cook were o' my mind!
